La Maison du Saké – Japanese Sake Specialist in Paris since 2015

FOR YOUR PICNICS
A FRESH & LIGHT SELECTION
Discover

Immerse yourself in the world of Japanese sake with La Maison du Saké – a realm of finesse, craftsmanship, and emotion. Through a meticulous selection curated from every corner of Japan, La Maison du Saké invites you to explore the richness of a thousand-year-old spirit undergoing a modern renaissance.

Discover our selection

Our Distinguished Breweries

Dassai

Kenbishi

Hakkaisan

Masumi

Takeno

Izumibashi

DAISHICHI

HAKUTSURU

La Maison du Saké:
A bridge between Japan and France

From iconic houses to boutique breweries
A team of experts to guide you step-by-step through the world of sake, with clarity and a passion for sharing
And you—will you join us on this sensory journey to discover one of Japan’s greatest treasures?

The Toji: The Master Brewers Behind the Sake

Yoshiki Yukimachi

Toshio Takakura

Yohei Kurosawa

Yuya Maramatsu

DASSAI
DASSAI 23 Centrifuge
16%sake-moderne72cLjapan/honshu - yamaguchi
Ref: 66251
This is the ultimate Junmai Daiginjo made from Yamada Nishiki, polished to 23%, the highest level in the sake industry, and bottled after the sake must has been separated into must and sake in an expensive centrifuge, also the first of its kind introduced to the industry. When poured into a glass, it gives off a beauti...
See more
199.00 €
Fewer than 10 available items
Qty
DASSAI
DASSAI 45 Junmai Daiginjo
15%sake-moderne30cLjapan/honshu - yamaguchi
Ref: 56575A
Dassai 45 is a great product through which to enter the world of Dassai. As with all their sakés, the brand's commitment to excellence is key. Using Yamada-Nishiki rice (the highest-quality saké rice) polished to 45% of its original volume, Dassai 45 has a delicious sweetness and magnificent fruity aromas. This saké is...
See more
18.90 €
Qty
This product's rating is 4.6154 out of 5.
13 reviews
BIJITO
BIJITO Junmai
14.5%sake-traditionnel-eau72cLjapan/honshu - kyoto
Ref: 4527
Bijito is a nihonshu saké produced exclusively in Japan. The result of the fermentation of rice, water and koji (a natural enzyme that enables the transformation of starch into sugar), this Junmai saké is produced from Koshi Hikari rice.
See more
18.90 €
Qty
ASAMA
ASAMA Nature
16.5%sake-nature72cLjapan/honshu - nagano
Ref: 64249
Founded in 1858, Mr. Kurosawa is the 6th generation of the KUROSAWA brewery, which is located near Mt. Asama. His older brother is one of the brewers, and his younger brother is a chai master (Toji). This sake benefits from the spring water that comes from Mt. Asama.
See more
33.90 €
Qty
KADOGUCHI
KADOGUCHI Hokko Masamune
15%sake-traditionnel-eau72cLjapan/honshu - nagano
Ref: 64248
Founded in 1869. The prefecture's most northerly brewery is located in the town of Iiyama, in Nagano prefecture, on the border with Niigata prefecture, one of Japan's snowiest regions, with over 3 meters of snow in winter. The founder's philosophy is that "local sake is only truly local when it is loved by local people...
See more
41.00 €
Qty