HAKKAISAN

Established in 1922 in the snowy heart of Niigata, Hakkaisan is a world-renowned name in tanrei karakuchi sake—famed for its crisp, clean, and dry profile. By utilizing Mount Hakkai’s spring water and innovative snow-aging (yukimuro) techniques, the brewery achieves a refined elegance.

Named after a sacred peak, Hakkaisan bridges time-honored craftsmanship with modern global vision, embodying the absolute purity of its alpine terroir.