BIJITO

Founded in 1925 in Fushimi, Kyoto Prefecture, Kizakura Shuzō quickly established itself as a major figure in the sake industry, benefiting from a region famous for the purity of its groundwater. Deeply rooted in the historic Fushimi terroir, the brewery seamlessly blends traditional expertise with a modern approach.

Now led by Shinji Matsumoto, Kizakura offers a diverse range of sakes, alongside craft beers and liqueurs, while remaining steadfastly loyal to the authenticity of its origins.