France
Greatly inspired by Irish and Scottish whiskies, most French whiskies are produced using malted barley. In 2002 however, the Menhirs distillery, located in Plomelin in Finistère, caused quite a stir by launching the first French whisky produced from buckwheat. Dubbed Eddu (the Breton word for buckwheat), it represents a new style on an equal footing with single malts, pure pot still spirits, rye and bourbon. Such innovation has not been seen since the 19th century with the birth of blended scotch.
- Rating
- Peat
- Brand
- New product
- Price range
- Product family
- Product type
- Origin country
- Origin region
- Vintage
- Cask strength
- Taste
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![PORT ELLEN 39 ans The Spirit Safe]()
PORT ELLEN 39 ans The Spirit Safe
Single Malt Whisky, Scotland / Islay, 70cl, 50,9%
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![RUM OF THE WORLD HD12BT06 &Fine Spirits]()
RUM OF THE WORLD HD12BT06 &Fine Spirits
Rhum De Melasse, Jamaica, 70cl, 60,6%
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![DEL MAGUEY Santa Catarina Minas Minero]()
DEL MAGUEY Santa Catarina Minas Minero
Mezcal, Mexico / Oaxaca, 70cl, 50%
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![FOURSQUARE Patrimonio]()
Rhum De Melasse, Barbados, 70cl, 58%
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![JURA 21 ans Tide & Time Of]()
Single Malt Whisky, Scotland / Highlands-jura, 70cl, 46,7%
