Malt Whisky
This is the type of whisky that is produced by the greatest number of distilleries, all countries combined. A malt whisky is distilled from a beer produced from a single variety of grain that has been malted beforehand.
In both Scotland and Ireland, malt whisky is produced from 100% malted barley. In the United States, some distillers also follow this recipe, while others, such as the Anchor distillery, produce a malt from 100% malted rye.
Malt whiskies are usually distilled in traditional pot stills. More recently, the Japanese have introduced a new type of malt, the Coffey malt. This involves simply distilling malt beer in a column still (Coffey still), generally only used for grain whiskies.
MACHRIE MOOR 46%
Special offer
FETTERCAIRN 12 ans 40%
Special offer
PORT CHARLOTTE 10 ans 50%
Special offer
CHICHIBU 2011 Peated - 60 ans LMDW 61.3%
old and rare
CHICHIBU 2010 Bourbon Barrel - 60 ans LMDW 61.5%
old and rare
YOICHI 23 ans 1989 Single Cask 60%
old and rare
KARUIZAWA 1994 Kamiasobi Noh 62.7%
old and rare
AMRUT Peated Cask Strength 62.8%
Special offer
AMRUT Fusion 50%
Special offer
AMRUT Indian Single Malt 46%
Must have
AMRUT Cask Strength 61.8%
Special offer
JURA 1988 The Chronicles 53.5%
Special offer
KILCHOMAN 2009 Loch Gorm 2nd Edition 46%
old and rare
YAMAZAKI 20 ans 1986 The Owner s Cask 60%
old and rare
CAOL ILA 15 ans 1991 Silver Seal 58.3%
old and rare
ARDBEG 12 ans 1992 Silver Seal Silver Seal 46%
old and rare
HANYU 1991 Seven of Diamonds 54.8%
old and rare
MACALLAN (The) 7 ans 40%
old and rare