Distilled on 23 December 1977, this exceptional Single Malt spent over 40 years in Palo Cortado sherry and ex bourbon casks before being bottled in 2018. The result is a Single Malt with a complex aromatic profile marked by black fruit and citrus, subtly topped with a hint of sweet spice on the finish. This 40 year ...See more
Distilled on 23 December 1977, this exceptional Single Malt spent over 40 years in Palo Cortado sherry and ex bourbon casks before being bottled in 2018. The result is a Single Malt with a complex aromatic profile marked by black fruit and citrus, subtly topped with a hint of sweet spice on the finish. This 40 year old expression is non-chill filtered and has a natural colour.
Complex and fruity
Tasting notes
Nose : Honey, molasses, and ginger at first, overtaken by toffee apple, thick treacle, and sherrys.
Palate : Liquorice and balsamic, balanced with citrus and raisin. Hints of toffee, honey, and Demerara sugar. A glorious finish of soft spice and tropical fruits
