NIKKA

Born into a family of sake producers in 1894, Masataka Taketsuru is considered to be the father of Japanese whisky. After training as a chemist, he began working for the Settsu Shuzo company, who sent him to Scotland in 1918 to carry out an apprenticeship. There he developed a passion for whisky and decided to dedicate his life to it. In 1934, he built Yoichi, his first distillery, on the island of Hokkaido. His growing success enabled him to open a second distillery near Sendai in 1969: Miyagikyo. The Nikka Whisky group creates its entire line of Japanese whiskies using single malts from these two distilleries. Official website

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    39.90 €
    OFFRES_SPE_SEPT_2023_EN
    WLP_2023_EN

    YOICHI 15 ans 45%

    YOICHI 15 ans

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    old and rare

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    990.00 €

    YOICHI 12 ans 45%

    YOICHI 12 ans

    Exclu LMDW

    old and rare

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    650.00 €

    YOICHI 20 ans 52%

    YOICHI 20 ans

    Exclu LMDW

    old and rare

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    3 400.00 €
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    9 000.00 €

    Available soon

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    11 000.00 €

    Available soon