The Negroni Recipe

What would an Italian aperitivo be without negroni? Both dry and bitter, negroni is the ideal aperitif to start a meal.

 

INGREDIENTS

  • 3 cl of gin
  • 3 cl of red vermouth
  • 3 cl of Italian bitters


HOW TO MAKE IT

To make, combine equal parts gin, vermouth and bitters in a glass filled with ice. Stir with a spoon until the cocktail is sufficiently chilled and diluted. For a great cocktail, our Golden Promise bartender recommends Isle Of Harris gin along with Mulassano vermouth and Montenegro amaro.

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15 items

CITADELLE Gin 44%

CITADELLE Gin

Incontournable

★
★
★
★
★
33.50 €
Maison du Whisky
Maison du Whisky

FAIR Gin Bio 42%

FAIR Gin Bio

Incontournable

★
★
★
★
★
43.00 €

ELEPHANT Gin 45%

ELEPHANT Gin

50CL

Incontournable

★
★
★
★
☆
39.90 €
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