Highlands
This vast region extends to the north of a line from Greenock to Dundee and offers a wide variety of landscapes. The mountains (notably Ben Nevis and the Grampians) and valleys contrast dramatically with the lakes of Perth and Aberdeen. The whisky-producing Highlands can be divided into four sub-regions. The southern Highlands, with light, fruity single malts. The western Highlands with spicy, single malts tasting of the sea air, like Talisker from the isle of Skye, or more salty and smoky, like Oban and Ben Nevis.
BLAIR ATHOL 12 ans Flora & Fauna 43%
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OBAN Little Bay 43%
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DALWHINNIE Winter Gold 43%
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AN CNOC 18 ans 46%
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BALLECHIN 10 ans 46%
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TIMOROUS BEASTIE 46.8%
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DALMORE 25 ans 42%
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DALMORE Cigar Malt Reserve 44%
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BEN NEVIS 10 ans 46%
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GLENDRONACH 21 ans Parliament 48%
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AN CNOC 12 ans 40%
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OBAN 14 ans 43%
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GLENMORANGIE 10 ans 40%
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DALWHINNIE 15 ans 43%
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DEANSTON 12 ans Un-chillfiltered 46.3%
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GLENMORANGIE Signet 46%
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DALMORE King Alexander III 40%
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DALMORE 15 ans 40%
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