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SAB'S Le Rataf - Ratafia de Bourgogne
20%aperitif a base de vin50cLfrance/burgundy Ref 102122
29.00 €
i.e. 58.00 € / liter
Le Rataf is the meeting of the natural sweetness of fresh grapes and the character of a Burgundy grape spirit. It is crafted from fresh Aligoté grape juice from Meursault, blended with a Fine de Bourgogne made from the lees of Pinot Noir and Chardonnay, distilled in Pommard.
It is matured in large oak casks in Beaune using a perpetual solera system, where each new vintage enriches the previous ones, creating depth and continuity from one harvest to the next.
Rooted in Burgundian tradition, Le Rataf is best enjoyed chilled, as an aperitif, over ice, or with a splash of sparkling water. It also pairs well with cheese and lends itself naturally to cocktail creation.
Free delivery from 130€ of purchases in metropolitan France
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Protected package
- Brand : sab's
- Origin : france - burgundy
- Merchant : No information.
- Strength : 20%
- Volume : 50cL
- Packaging : no
- Ref. : 102122
peut contenir des sulfites
| Energy (kJ) | - |
|---|---|
| Energy (kcal) | -kcal |
| fats (g) of which saturated fatty acids (g) | - - |
| Complex carbs (g) of which sugars (g) | - 120g |
| Proteins (g) | - |
| Salt (g) | - |
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Closer to the producer

Sab’s, the last traveling distiller of Burgundy, revives the great tradition of stills set up in village centers to transform grape pomace, lees, and fruits into unique spirits. Far from standardised flavours, his creations are lively, expressive, and true to their terroir: Burgundy pomace and fine spirits, winemakers’ gin,
eaux-de-vie, and liqueurs. Behind the flame stands Mathieu Sabbagh, passionate founder of Sab’s, who preserves a rare and authentic know-how. Each batch embodies the spirit of Burgundy and celebrates living craftsmanship, blending heritage and creativity.
