France
Greatly inspired by Irish and Scottish whiskies, most French whiskies are produced using malted barley. In 2002 however, the Menhirs distillery, located in Plomelin in Finistère, caused quite a stir by launching the first French whisky produced from buckwheat. Dubbed Eddu (the Breton word for buckwheat), it represents a new style on an equal footing with single malts, pure pot still spirits, rye and bourbon. Such innovation has not been seen since the 19th century with the birth of blended scotch.
NOUAISON Gin by G'Vine 45%
Special offer
RHUM RHUM 5 ans PMG Liberation 2012 45%
old and rare
CAMUS VSOP Borderies 40%
Special offer
LILLET Blanc 17%
75CL