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MULASSANO Aperitivo

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MULASSANO Aperitivo 24%

Aperitivo, Italy / Piemont, 70cl, Ref: 5879

With notes of clementine, this vermouth is produced exclusively for Mulassano Caffe which opened its doors in 1879 in Turin, Piedmont area.

Meeting place for numbers of Artists, politics and writers, the Caffe Mulassano opened its doors in the 19th century in Turin. Its founder Amilcare Mulassano, created in association with the distiller Piedro Bordiga Mulassano vermouth original recipe. Until today, vermouth Mulassano recipe remain unchanged and is for the 1st time going out of Italy.

Profil: Captivating, fresh. Sap and clementine.

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Description

Product details

Type / Subtype : Aperitivo / Aperitivo
Brand / Distillery : Mulassano / Pietro Bordiga
Country / Region : Italy / ITALIE
Merchant : Official Bottler
Strength : 24%
Volume : 70cl
Packaging : No
SKU : 5879

Tasting note

Nose : onctueux, charnu. Finement cendré, il révèle des notes d’agrumes sucrés (orange, clémentine), de beurre et de cannelle. Il évolue sur la pêche abricotée et le cuir.
Palate : fine, vive. Les épices douces (cardamome), le camphre et le chêne confirment la maturité de ce Cognac. Les fruits compotés (prune, mirabelle) la rendent gourmande.
Overall : longue, racée. La violette évoque le terroir de Grande Champagne. Elle se prolonge sur des notes d’encens, de caramel au lait et de résine.

The brand

The brand

Inside the Coffee Mulassano is engraved a plaque that reads: "In 1926, Ms. Angela Demichelis Nebiolo, invented the sandwich" That's right, in this small establishment with just thirty-one square meters has been invented that product, every day, millions of Italians use for their lunches. Open in the 20th century in Turin, the Mulassano Cafè, is an exclusive hangout for the artists from the nearby Teatro Regio and has become, with the changing times, a meeting of directors, actors and singers. Its founder, Amilcare Mulassano, invents with the master distiller Pietro Bordiga the original recipe of Vermouth. Today the Mulassano Vermouth still follows the same recipe and is launched for the first time in 2016 outside of its city of origin.

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MULASSANO Aperitivo 24%