All about making whisky
Knockdhu
Built on the Knock estate in 1892, following the discovery of several sources of very pure, fresh water springs, the Knockdhu distillery continues to produce a single malt from the two original stills. In 2000, the owners of the distillery decided to change the name of their whisky, in order to avoid any confusion with another distillery in the same area, Knockando. The distillery uses a variety of casks – Spanish oak butts and hogsheads, and American oak barrels and hogsheads – to produce a light, but complex style of whisky.
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Must have
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Archive
AN CNOC 2002 Of 46%
Single Malt Whisky, Scotland / Highlands
Archived product, not available for sale -
Archive
AN CNOC 2005 Peated - 60th Anniversary LMDW 58%
Single Malt, Scotland / Highlands
Archived product, not available for sale -
Archive
AN CNOC Rascan Sans Etui Of 46%
Single Malt Whisky, Scotland / Highlands
Archived product, not available for sale -
Archive
AN CNOC Blas Of 54%
Single Malt Whisky, Scotland / Highlands
Archived product, not available for sale
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Taste it at the Whisky Live Paris
24th-25th September 2016
24th-25th September 2016
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THE EPICUREAN Glasgow Edition D.Laing
Blended Malt Whisky, Scotland / The Lowlands, 70cl, 58,6%
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Single Malt Whisky, Scotland / Highlands, 70cl, 46%
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Rhum De Melasse, Venezuela, 70cl, 40%
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Single Malt Whisky, Scotland / Highlands, 70cl, 40%
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URBAN BAR Spey Tumbler Carton de 6 Verres
Verres De Degustation, England, 25cl,
+33 9 70 83 03 60
