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Entrepreneur Raj P. Bhakta founded Whistle Pig with a single goal: creating the world’s finest rye whiskeys. In 2007 Bhakta spent his life savings on a historic dairy farm in Shoreham, Vermont, and in three years’s time transformed the 1,300-acre farm into the brand’s home and site of its future distillery. Bhakta also enlisted the help of one of the whiskey world’s leading lights, former Maker’s Mark Master Distiller Dave Pickerell.

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