ANGOSTURA
Angostura, know primarily for its cocktail bitters, originates from Trinidad & Tobago and also produces several well-known rums. Founded around 1830 by Dr. Siegart in Venezuela, it was his son and brother who set up the company on the islands in 1876. In 1936 they began to produce their own alcohol to provide the basis for bitters, creating its first rums at the same time. Distilled in column stills, from molasses, Angostura rums are actually a blend of alcohol varying from 70 to 95% alcohol content, of which one part is also sold to blenders in the neighbouring islands.
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![CARONI TRINIDAD 20 ans 1997 Dong Fang Ming Hua Yang]()
CARONI TRINIDAD 20 ans 1997 Dong Fang Ming Hua Yang
Rum, Trinidad & Tobago, 70cl,
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![GLENLIVET (The) Nadurra Oloroso]()
GLENLIVET (The) Nadurra Oloroso
Single Malt Whisky, Scotland / Speyside, 70cl,
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![AMRUT Kadhambam]()
Single Malt Whisky, India / Bangalore, 70cl,
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![FEVER-TREE Premium Indian Tonic Canettes Pack de 8X15cl]()
FEVER-TREE Premium Indian Tonic Canettes Pack de 8X15cl
Sodas, England, 120cl,
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![GLENMORANGIE Nectar d Or]()
Single Malt Whisky, Scotland / Highlands, 70cl,
