FEW Rye 46,5%
Rye Whiskey, United States / Illinois, 70cl, Ref: 5331
Rye is a grain that undeniably tends to dominate, and this version, produced from 70% rye, 20% maize and 10% malted barley, is a perfect example of this. Another characteristic unique to rye distillation is also revealed: its gustatory resemblance to raspberry eau de vie. Constantly evolving between the crystalline character of its new make spirit and its resplendent maturity, Few Rye has impressive body and power
Sourcing actor, importer and exclusive distributor of a portfolio of international brands, La Maison du Whisky is, since 60 years a reference for whisky and spirit lovers. Thanks to our close relationships with producers and independent bottlers, we have access to limited editions and unique products we bring to market exclusively. Curious and creative, we are driven by our passion for products and our desire to constantly bring our clients the latest expressions through our own shops, our website whisky.fr and selected wine retail shops in France.
Awards2018 Ultimate Spirits Challenge : 92 Excellent, Highly Recommended. Médaille d'Or, Meilleur Whiskey Américain de Seigle, World Whiskies Awards 2014 Médaille d'Or, Beverage Tasting Institute 2014 Médaille d’Or, International Whisky Competition 2014 Craft Whisky of the Year, Whisky Advocate Awards 2013
- Nose : full-bodied, concentrated. Right from the initial nose, the rye shines with its profound and mysterious beauty. Notes of raspberry from the distillate mingle with apricot stones, vanilla and spices (clove, cinnamon), which come from the new oak. Overall it is very clean, with great aromatic truth. Develops into notes of custard tart and vanilla cream.
- Overall : long, assertive. With the same power of persuasion as the nose and the palate, the finish is characterised by notes of peanut butter and toffee. Next, pine resin and cough sweets provide its fresh, empyreumatic character. The retro-nasal olfaction evokes raspberry liqueur, and the empty glass exhales rye
- The brand
The brandDespite the end of Prohibition in 1933, many American states and towns remained dry, with communities in which the consumption of alcoholic beverages was strictly prohibited. Evanston, Illinois, the headquarters of the Temperance movement, only lifted this prohibition in 1972. It was not until 2008 that the first grain spirit distillery opened in Evanston: Few Spirits. The name of this craft distillery bears the initials of Frances Elizabeth Willard, the leader of the Temperance movement who defended the values of Prohibition. FEW also refers to the distillery’s low production capacity.
- Delivery and payment
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