DISARONNO Velvet

2020 marks a real turning point in the history of Disaronno: that of the very first innovation since 1525, when the famous bitter almond liqueur was created.Disaronno Velvet lives up to its name. It's a real sip of velvet that you'll discover when you taste Disaronno's cream. Served over ice, you'll find everything that makes up Disaronno's DNA: persistent almond aromas, this time with a hint of chocolate. Its creaminess allows it to drop a few degrees (17°), making it all the more accessible, and for the pleasure of the eyes, a beautiful silky white color already announced by the color of its bottle.