MANCINO Vermouth Chinato

Vermouth, Pignola, Piedmont, Italy
Handcrafted from Italian wine, herbs and spices
A blend of the 3 vermouths (Rosso, Blanco, Secco) of Armando Barbera d'Asti D.O.C.G , with the addition of quinine.

Barman Giancarlo Mancino created Mancino Vermouths in his own image as an ode to his village of Pignola in Italy. The product, the shape of the bottle and the label are all reminiscent of his native village. While drawing inspiration from traditional methods, he has imagined and designed his Vermouth with the finest ingredients to give it all the depth and charisma that make up its personality. The result is a range of Vermouths that sublimate the timelessness of Italian wines, infused with 40 spices and herbs.
Voted 'Top Trending Vermouth' and in the top 5 of 'Best Selling Brands' by Drinks International, the benchmark for international bartenders.