Introduced to the USA in 1997, this Chopin version has brought back the long forgotten vodka made from potatoes, which had fallen into disfavour. Creamier and richer than vodka made from grain, it has an unusual taste that will intrigue connoisseurs of eaSee more
Introduced to the USA in 1997, this Chopin version has brought back the long forgotten vodka made from potatoes, which had fallen into disfavour. Creamier and richer than vodka made from grain, it has an unusual taste that will intrigue connoisseurs of ea
Tasting notes
Nose : mellow, delicate. Pleasant notes of citrus fruit, lemon and a handful of red fruits. A slightly peppery note.
Palate : mellow, quite rich and aromatic. Fresh, herbaceous and fruity, strawberry and raspberry. A more medicinal note. Unagressive.
Overall : slight bitterness that opens up into fruity notes. Long-lasting.
