CAPOVILLA Grappa Triple A

Punto G grappa comes from the desire of one man, Luca Gargano of the Vélier trading house, to produce a grappa made from the vines of so-called ‘triple A’ Italian producers (Artists, Craftsmen and Farmers). Together with Gianni Capovilla, they selected vines (mainly red grapes) from producers in Piedmont, Tuscany, Friuli and Lombardy. Once distilled, then left to rest for several years, this intensely aromatic grappa almost hits our ‘G-spot’!