SCAPA

Although the spring water it uses is highly peated, Scapa produces a single malt that is not very peaty - in fact, almost not peaty at all. The distillery uses a Lomond-style wash still in its own original fashion, enabling it to produce an oily and unctuous spirit. Lighter than its neighbour Highland Park, the single malt produced by the Scapa distillery is always a close reflection of the grain, expressing fruity notes (pear), hints of marine (salt) on the palate and a chocolatey finish. Its single malt is mainly used for the blends of the Ballantine’s family. Find out more

|
3 items
Maison du Whisky
  • Greatest choice

    Greatest choice

    +4000 items

    650 brands

  • Free delivery

    Free delivery

    From 130€ in France mainland

  • Safe packaging

    Safe packaging

    protected package

    ultra-resistant wrapping

  • Customer satisfaction

    Customer satisfaction

    9.6/10

    over the past 6 months

Alcohol abuse is dangerous for health. Drink responsibly.