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In 1987, Thomas E. Bulleit, Jr., fulfilled a lifelong dream of reviving an old family bourbon recipe by starting the Bulleit Distilling Company. Inspired by his great-great-grandfather Augustus Bulleit, a tavern keeper who made a high-rye whiskey between 1830-1860, Bulleit® Bourbon is distilled and aged in the family tradition. High rye content combined to Kentucky limestone-filtered water provides a foundation for the bourbon's character, while charred American oak barrels lend a smoky backbone.