75CL
KOPKE Colheita 2003 White
20%, Porto, Portugal / Porto, 75cL, Ref : 60385
Its fermentation takes place in stainless steel vats, where the grapes macerate and are churned
with their skins on, at temperatures between 16-18ºC, to produce a white wine with colour
and structure that can sustain a prolonged ageing in oak. The fermentation is halted by
adding grape brandy, creating the ...See more
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KOPKE is a brand imported and distributed in France by LMDW
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with their skins on, at temperatures between 16-18ºC, to produce a white wine with colour
and structure that can sustain a prolonged ageing in oak. The fermentation is halted by
adding grape brandy, creating the fortied wine. A wine of high quality, made from one
single harvest. A Colheita wine matures in oak barrels for periods of time that can vary, but
never less than 7 years. It is then bottled and sold according to the demands of the market.
Tasting notes
Nose : On the nose, it is discreet and delicate, laden with notes of <br>dried fruit, cherries in syrup and subtle molasses
Appearance : Bronze
Palate : Vivid and rich in the mouth, it shows <br>excellent structure and assertive vigour.
Overall : Its elegance lingers into an unctuous and distinct finish
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