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    HOZAN Kitcho Hozan

    25%shochu de patate douce72cLjapan/kyushu - kagoshima Ref 4290A

    48.00 €

    i.e. 66.67 € / liter

    Kitcho Hozan is a rich, full-bodied, powerful honkaku shochu, distilled from sweet potatoes fermented with black koji (a fungus that transforms starch into fermentable sugar). It is best enjoyed the Japanese way, by adding a dash of hot water (3 parts hot water to 2 parts shochu) to release all its aromas.
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    Kitcho Hozan is a rich, full-bodied, powerful honkaku shochu, distilled from sweet potatoes fermented with black koji (a fungus that transforms starch into fermentable sugar). It is best enjoyed the Japanese way, by adding a dash of hot water (3 parts hot water to 2 parts shochu) to release all its aromas.

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