AELRED Pastis Provencal

To be considered as a Provencal, you have to be part of the legendary ritual of drinking Pastis. As a testimony to this tradition, Eyguebelle decided to produce a premium Pastis. The recipe is a combination of Provencal art of living and monastic savoir fair that creates a prodigious marriage between plant aromatic extracts. Produced with more than 10 different carefully selected spices and plants, Eyguebelle Pastis traditional taste should be cherished by ‘apéro’ lovers.