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50CL

NIGORI Anzushu

12.5%AUTRES ALCOOLS SUCREES50cLjapan/honshu - saitama Ref 1720

36.00 €

i.e. 72.00 € / liter

Anzu (Japanese apricot) liqueur

All the liqueurs produced by the small Asahara distillery are
produced by macerating whole fruits
in neutral alcohol for six months.
for six months.
The fruit is then extracted and
and a purée of new fruit is added
to give it its incomparable texture and
incom...
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Anzu (Japanese apricot) liqueur

All the liqueurs produced by the small Asahara distillery are
produced by macerating whole fruits
in neutral alcohol for six months.
for six months.
The fruit is then extracted and
and a purée of new fruit is added
to give it its incomparable texture and
incomparable texture and flavour.
All the fruit is harvested by
local producers and then washed by hand
washed by hand: the work and selection
extremely rigorous.

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