MATAROA Mediterranean Dry Gin

A gin - sensory voyage along the coasts of the Mediterranean Sea. Distilled and bottled in Greece, Mataroa Gin uses precious ingredients from the countries of the Mediterranean and makes a unique blend, befitting the centennial know-how of the Melissanidi Distillery that produces it. The tests of its secret recipe lasted more than 4 years, and the final result will undoubtedly get the credit of the most demanding gin lovers. Tasting Note: With its pronounced piney juniper, Mataroa will not offend London Dry traditiolalists but its well - integrated Mediterranean flavours, particularly bay leaf and mastic will appeal to those seeking gins expressing characteristics from their origin.