FOURSQUARE Patrimonio

A traditional rum from St Philip, Barbados, produced at the Foursquare distillery from a blend of molasses-based rums distilled in a column still and pot stills. A 14 year old rum distilled in 2004. Double matured, one part entirely in ex-bourbon casks and the other in ex-bourbon and ex-sherry casks, all blended together and bottled in February 2019 at cask strength by the Italian company Velier. A collaboration between Luca Gargano (CEO of Velier) and Richard Seal (owner of Foursquare). A limited edition of 6,000 bottles worldwide. Bottle equipped with a cork stopper and black foil seal.