HALTO

Théo, founder of HALTO, long believed one had to travel far to feel strong emotions and discover new flavors. He eventually realized that the unexpected often comes from what we think we already know, like finding a forgotten coin in a winter coat. So he swapped planes for local trains and let himself be surprised by

France’s picturesque villages and culinary landscapes. With HALTO, he shows that the best is not elsewhere: French arranged rums, crafted from agricole rum and products of our terroirs.