11 rue Tiquetonne

Le 11 rue Tiquetonne

Specialising in Japanese spirits, sake and gastronomy


Boutique, Bar & Restaurant

11 rue Tiquetonne - 75002 Paris

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In the heart of Paris, La Maison du Whisky and La Maison du Saké have created a unique location dedicated to Japanese spirits and gastronomy, bringing together the gourmet restaurant ERH (Eau-Riz-Homme), the Golden Promise whisky and cocktail bar, but also a boutique offering a selection of over 650 whiskies and spirits from across the world, as well as 100 different sake from the best Japanese producers.

La Maison du Saké and La Maison du Whisky boutique

The Boutique

La Maison du Whisky & La Maison du Saké

Tel.: +33 1 53 40 81 77
Email: boutique-tiquetonne@lmdw.com

Opening Hours

Monday: from 2:00 pm to 7:00 pm
Tuesday - Saturday: from 11:00 am to 9:30 pm
Sunday closed

Golden Promise Whisky Bar

The Whisky Bar

Golden Promise

Tel.: +33 1 53 40 81 77
Email: contact@goldenpromise.fr
www.goldenpromise.fr / Instagram / Facebook

Opening Hours

Tuesday - Thursday: from 6:00 pm to 1:00 am
Friday - Saturday: from 6:00 pm to 2:00 am
Sunday and Monday closed

Cocktail Bar

In an intimate setting, the Golden Promise offers two separate rooms with their own ambiance. The Cocktail Bar is dedicated to contemporary whiskies and other spirits with a focus on cocktails, from timeless classics to original creations.

> See the cocktail menu

The Collector Room

The Collector Room is dedicated to tasting rare whiskies, with over 1,000 bottlings, of which most are nearly impossible to find elsewhere. Single malts are of course a major focus, with an impressive selection of old scotch and Japanese offerings, but also some historical pure malts and blended whiskies, which tell a tale of another era.

> See the whisky menu

Restaurant ERH

Gourmet Restaurant

ERH

Tel.: +33 1 45 08 49 37
Email: contact@restaurant-erh.com
www.restaurant-erh.com / Instagram / Facebook

Opening Hours

Tuesday - Saturday: Reservations here

ERH : Eau, Riz, Homme

Water, Rice and Man are the three components essential to sake brewing. Inspired by the Japanese know-how and French terroir, the gourmet restaurant ERH aims to bring together these two worlds and their flavours, while featuring the incredible versatility of sake.

The Chef

Ryuichi Utsumi was trained in Japanese cuisine in his native country, eventually specialising in sushi. Drawn by French gastronomy, he decides to move to Paris. Relying on his diverse experiences and knowledge, Ryuichi Utsumi offers a unique menu, designed as an invitation to travel between France and Japan.

Sake Academy

Sake Workshops

A comprehensive initiation to the world of sake! Cover every facet of the historical Japanese alcohol, from its origins to its ingredients or production methods, through a special tasting. A great way to discover the different sake styles from across Japan.

  • Tasting workshop
  • Duration: 2 hours
  • Language: French
  • From 65 € / person

Reserve your sake academy now !

Privatisations

Privatisations

Contact us to learn about the possibilities to privatise the different rooms at 11 rue Tiquetonne for your private or professional events.

Email: corporatesales@lmdw.com