Archive MIYAGIKYO 10 YEAR OLD

MIYAGIKYO 10 YEAR OLD

Single Malt, Japan / Honshu - Miyagi 70cl Ref: 635

The most refined and least peaty of Nikka’s single malts comes from the Miyagikyo distillery in the north of Honshu island. Its whisky, also known as Sendai for export, rivals single malts from Speyside with this superb-tasting 10 year old.

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Description

Product details

Tasting note

  • Appearance : amber with glints of orange.
  • Nose : smooth and precise, expresses malted barley with fine vanilla and caramel notes, and a bourbon cask influence. It opens with citrus fruit (sweet lemon, orange, citron), a hint of beer yeast, hops and smoke, all married with a woody end (light sherry).
  • Palate : succulent and sensual with mellow notes of oak, coconut and milk chocolate, delicious. It is equipped with a very interesting body.
  • Overall : with a firm and vegetal character, suggested by delicate bitter (hops, almond) and spicy notes.
The brand

The brand

The distillery produces a full palette of malts that enables the group’s master blender to carry out his art: sherry & sweet, woody & vanillic, fruity & estery. The aim is to produce different profiles of single malts - peated or unpeated, extremely fruity to extremely peaty - using a wide variety of yeasts. To further enhance this effect, long fermentations are carried out before distillation. The whisky is then placed in ex-sherry or ex-bourbon casks, or even into new American oak casks. Find out more

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