All about making whisky
Produced from a mixture of apples and pears (at least 30% perry pears), the Calvados of Domfrontais typically has a robust and strong character. Marked with the seal of authenticity, the Calvados produced by Victor Gontier has a pleasantly surprising, lightly acetic character. Their initial taste evolves into an exceptionally pure fruitiness. The Victor Gontier blends make no concessions: they’ll scrap a blend if needs be, carry out maturation with care and patience, and when the time comes, share the pleasure of a job well done. Farmhouse production in the true sense of the word and an inimitable character.