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SULLIVANS COVE
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SULLIVANS COVE Special Cask #7 American Oak ex-Apera Cask (TD0214)
45,7%, Single Malt Whisky, Australia / Tasmanie, 70cL, Ref : 58022SE
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The Special Cask label is reserved for our rarest whiskies. One of a kind releases that don’t fall into our usual French or American Oak styles, these whiskies must also have exceptional scores from our internal tasting panel, and represent the heights of what Sullivans Cove can achieve. Each Special Cask release will ...See more
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SULLIVANS COVE is a brand imported and distributed in France by LMDW
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The Special Cask label is reserved for our rarest whiskies. One of a kind releases that don’t fall into our usual French or American Oak styles, these whiskies must also have exceptional scores from our internal tasting panel, and represent the heights of what Sullivans Cove can achieve. Each Special Cask release will be different, and only one or two casks will be released each year, meaning only a few hundred bottles at most. These might be wine barrels, virgin oak, refills, or something else entirely, but if it’s got a green label, you can be sure you’re getting something unique and incredibly special. Sullivans Cove Special Cask #10 – American Oak ex-Muscat cask TD0304 was distilled in August of 2008 and decanted in October of 2020 maturing at Twelve years, Two months, in a single, 300L American oak cask previously filled with Muscat. Bottled at 45.5% abv this cask produced a mere 471 bottles.
Tasting notes
Nose : This is one deliciously round nose. Melons and ripe canteloupe with an umami edge. Sweet, confection fruit, quince paste and baklava (nutty, sweet pastry with a perfumed note). Nougat, loads of praline and caramel malt milkshake. A red bitter amaro, orange rind, sweet red bell pepper.
Palate : A gentle herbal, viney thing, and then BOOM: opens up into a watershed of apricot jam and canned peaches. Develops into earthier tones (shortbread, hint of coffee, green walnuts). Blackberry jam, vanilla, and a whole lot of fig leaves.
Overall : Beautiful shortbread and apricot jam, with lychee and coconut cream. A mix between coffee and chocolate ice-cream, with a vanilla bean… And maybe a vanilla malt milkshake with bits of banana and honey. Fig leaf and cocoa. An absolute dead ringer for the Abruzzese Casauria Amaro.
Details
- Brand : sullivans cove
- Origin : Australia - Tasmanie
- Merchant : No information.
- Strength : 45.7%
- Volume : 70cL
- Ref. : 58022SE
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