Distilled using water from Speyside’s Granty Burn River, this single malt is aged in American and Spanish oak barrels. The result of this ageing process is a golden amber single malt with a unique, floral and fruity character that is accessible and pleasaSee more
Distilled using water from Speyside’s Granty Burn River, this single malt is aged in American and Spanish oak barrels. The result of this ageing process is a golden amber single malt with a unique, floral and fruity character that is accessible and pleasa
Style: Generous and delicate. Nose: Flavoured. Slightly fruity notes (lemon). Palate: Full-bodied and sweet. Notes of spices and salted butter. Finish: Long on the malted barley.
Tasting notes
Nose : Fruits blancs (pomme, poire), agrumes (citron).
Palate : Ample et moelleuse. Toffee, beurre salé et miel.