All about making whisky
Produced by the Buffalo Trace distillery in Kentucky, Sazerac is a legendary American whiskey. Distilled from fermented rye, its history dates back to the 1800s, an era in which a cocktail named “sazerac” was invented in New Orleans. Originally prepared with cognac, this whiskey quickly became the main ingredient used for the cocktail, even giving it its name. Characterised by notes of clove, vanilla, aniseed, pepper, candied fruit and citrus, it is an eau-de-vie that can truly be called historic thanks to its worldwide renown amongst spirits enthusiasts.
Sourcing actor, importer and exclusive distributor of a portfolio of international brands, La Maison du Whisky is, since 60 years a reference for whisky and spirit lovers. Thanks to our close relationships with producers and independent bottlers, we have access to limited editions and unique products we bring to market exclusively. Curious and creative, we are driven by our passion for products and our desire to constantly bring our clients the latest expressions through our own shops, our website whisky.fr and selected wine retail shops in France.
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A great Islay classic for lovers of peaty, iodized whiskies. An unmissable malt. Old gold with glints of green; the full-bodied bouquet is...
With all the classic BenRiach characteristics, BenRiach batch 1 is the first Cask Strength expression to be added to the core range....