SAVANNA Lontan 57 57%

Rhum De Melasse, France / La Reunion, 70cl, Ref: 53637

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Direction l’océan indien avec une expression de rhum elle aussi singulière, où une nouvelle fois le rhum blanc de mélasse fait voler en éclat tous les stéréotypes des alcools fades et aseptisés. La fermentation est ici mise en valeur, c’est l’un des éléments primordiaux de la fabrication de ce rhum “lourd” et plein d’arômes. Savanna produit ici un rhum “grand arôme” regorgeant de vivifiantes notes de fruits ultra mûrs, d’olives macérées et d'iode. Une approche résolument médicinale pour tout chercheur de sensation forte.
Benoist - Conseiller Spiritueux

Ceated by Emile Hugot between 1948 and 1950, the Savanna distillery is established since 1992 on a sugar refinery site located at the northern-east of the Reunion Island. The distillery is one of the only distillery in the world to distribute a rum fermented for over 15 days, called "gran arôme". Bottled at 57 % ABV Lontant 57, was first launch to celebrates LMDW 60th anniversary.

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€48.00
€48.00
   
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Sourcing actor, importer and exclusive distributor of a portfolio of international brands, La Maison du Whisky is, since 60 years a reference for whisky and spirit lovers. Thanks to our close relationships with producers and independent bottlers, we have access to limited editions and unique products we bring to market exclusively. Curious and creative, we are driven by our passion for products and our desire to constantly bring our clients the latest expressions through our own shops, our website whisky.fr and selected wine retail shops in France.

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Tasting note

  • Nose : frais, capiteux.
  • Palate : vve, iodée. Olive verte, citron confit.
  • Overall : soyeuse, gourmande.
The brand
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The brand

Founded in 1948, the Savanna distillery continues the rum-making tradition. Deeply rooted in its land, in 1992 this ancient rum distillery, originally established in Savanna in Saint Paul de la Réunion, was transferred to the Bois-Rouge site in the north-east of the island, near to the sugar refinery of the same name. It carefully controls every step in the production of its rum, from the cutting of the cane to the bottling, which is carried out in the distillery. A rare practice for a rum distillery, Savanna produces both agricultural rums and traditional rums. It is also an expert in the production of ‘Full Flavour’ rums.

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