Archive ROCK OYSTER Cask Strength #2

ROCK OYSTER Cask Strength #2 56,1%

Blended Malt Whisky, Scotland / Highlands, 70cl, Ref: 55177

Voici la nouvelle version brute de fût du blended malt maritime de Douglas Laing. Cette fois embouteillé à 56.1% ce nouveau whisky est limité à 480 bouteilles pour la France. L’assemblage de malts provenant de plusieurs îles dont Jura, Orkney et Arran est ici sublimé pour révéler des notes fumées, poivrées et salines. Un accord parfait pour une dégustation de fruits de mer.

Style : maritime et intense.

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Product details

Tasting note

  • Nose : frais. Herbe coupée et notes iodées.
  • Palate : intense et fumée. Notes salines, miel et poivre noir.
  • Overall : longue, zeste d’orange.
The brand

The brand

Paying homage the sea, Douglas Laing's Rock Oyster is a Small Batch bottling created using the finest maritime Malts including those distilled on the esteemed Islands of Jura, Islay, Arran and Orkney. Bottled at 46.8% alcohol strength and traditionally without colouring or chill-filtration, this Small Batch bottling has a truly maritime and oceanic character of sea-salt, sweet peat, smoke, honey and pepper from its Islay Malts, and softened somewhat by the sweeter, barley-based impact from Arran, Jura and Orkney.



Established in Glasgow in 1948 by Fred Douglas Laing, the Douglas Lang company has, in recent years, made numerous changes to its structure. Fred Laing’s movement to the head of the company has contributed towards the business’s sound reputation. Known throughout the industry for the quality and variety of its cask selection (Douglas Laing still has casks from the most prestigious distilleries: Glenfarclas, Talisker, Ardbeg, etc.), the company has expanded its already rich range that includes historic selections such as Double Barrel, Premier Barrel and Director’s Cut, with two new collections guaranteed to please connoisseurs: Single Minded and Old Particular.

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