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Machrie Moor is back this autumn with a new bottling at a cask strength of 58.2%. What a joy! We can assure you that this new limited edition has lost none of Machrie Moor’s characteristic intensity. Boasting 20 ppm phenols, this single malt proudly affirms its island character, with saline notes and hints of cut grass, ash, straw and toasted walnuts.
Style: Fresh, smoky and saline.
Every year since 2004, a limited quantity of Arran Malt has been produced using a peated malted barley. Since 2010, this peated single malt has been available in a limited edition under the name Machrie Moor - the name of the peatlands on the west coast of Arran. The barley is malted at 14ppm phenols, enveloping the unique character of Arran in a thick cloud of peaty smoke. This results in a superbly balanced whisky with an initial taste of sweet fruits, followed by a peaty finish which warms and comforts like the hot ashes of a bonfire.
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