Unchillfiltered single malt matured in small oak bourbon barrels. An official version that returns to a 19th century tradition. A fine example of the Laphroaig twin effect: a mellow fruitiness envelops the peat, like an iron hand in a velvet glove.See more
Unchillfiltered single malt matured in small oak bourbon barrels. An official version that returns to a 19th century tradition. A fine example of the Laphroaig twin effect: a mellow fruitiness envelops the peat, like an iron hand in a velvet glove.
Tasting notes
Nose : ample, firm. Characterised by notes of chocolate and rich peat. On aeration it evolves iodine, salty notes (seafood) and citrus fruit (orange).
Palate : balanced and remarkably fruity, it develops notes of roasted coffee. Notes of tar, rubber and sweet spices.
Overall : long, lingering with exotic fruit (mango, passion fruit) and terrifically fresh balsamic notes (precious wood).
