Web Exclusive- 30% LA VENENOSA Raicilla Costa 2

LA VENENOSA Raicilla Costa 2 38,4%

Raicilla, Mexico, 70cl, Ref: 5869

LA VENENOSA Raicilla Costa de Jalisco is produced by Maestro tabernero Don Goyo Rodrigez in the village of Chacala, Nayarit, Costa de Jalisco region. The agave used is a type of chico aguiar. Distilled two times in papaya wood still, this raicilla is smooth and syrupy with notes of herbs and pepper.

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€60.90

€87.00

€60.90

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Raicilla is a mezcal that is produced in the state of Jalisco for over 400 years. Most people have little knowledge of Raicilla because the world’s most famous mezcal, Tequila, became so popular that it overshadowed the other mezcal production. Jalisco offers a great diversity of agave species, second only to Oaxaca. For this reason, along with diverse terroir, equipment and technique, Raicillas offer an amazing journey of flavor and history. La Venenosa Raicilla was created four years ago, to bring these hidden jewels to market. The founder crisscrossed the state in search of the best producers in each region. The results today are 4 unique Raicillas made by 4 different Maestro Taberneros from 4 different regions of 4 different species of agave using 4 different techniques.
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