HUDSON Manhattan Rye
46,00%, Rye Whiskey, United States / New York, 35cL, Ref : 14972
The first rye to be produced in New York state since the prohibition period, Hudson has the unusual trait of being aged in very small barrels for just a short period of time. The result is a very noble woodiness, a remarkable quality of fruit and a radianSee more
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Character
Tasting
Nose : refined, elegant. Dried fruits (fig, apricot) take the forefront. A fine layer of caramel then envelops aromas of chocolate and leather. Notes of cardamom, mint and thyme give it great freshness.
Appearance : copper with orange tinges.
Palate : lively, ethereal. Though vanilla appears at the beginning, waves of black pepper and clove soon roll across the tongue. When it regains its calm and serenity, it reveals juicy notes of mirabelle and greengage plum.
Overall : long, delicate. The spices become sweeter (cinnamon). Well-rounded, it is marked by notes of undergrowth (mushrooms). Lusciously woody, it evolves with notes of salted butter caramel and black fruits (blueberry).
