All about making whisky
Exceptionally highly concentrated, this version bottled by Gordon & Macphail is undeniably made of the stuff of Highland Park legends: heather, candied fruits, lashings of citrus, liquorice, dried herbs, camphor and a powe - rhouse of spices. To finish off the masterpiece, this pa - lette of colours ranging from vibrant yellow to anthracite grey is gradually covered by dried peat.
Single Cask #1484 - Refill Remade Hogshead Limited edition of 207 bottles LMDW world exclusive Profile: heather fragrances and a shadow of peat. Delicately herbaceous (cut hay), the mid-palate also reveals an aniseed aspect.
Sourcing actor, importer and exclusive distributor of a portfolio of international brands, La Maison du Whisky is, since 60 years a reference for whisky and spirit lovers. Thanks to our close relationships with producers and independent bottlers, we have access to limited editions and unique products we bring to market exclusively. Curious and creative, we are driven by our passion for products and our desire to constantly bring our clients the latest expressions through our own shops, our website whisky.fr and selected wine retail shops in France.
Highland Park owes its special character to two elements that are essential to the production of whisky: people and peat. The latter, used for the barley it malts on site, comes directly from its own peat bogs, which are composed almost exclusively of Calluna heather and its roots. When it comes to people, Highland Park is so proud of its roots that it was the last distillery, a century ago, to still use endemic Scottish barley for the production of its whisky. It even experimented with maturation in Scottish oak casks. Luckily that experiment was abandoned when they proved to be too resinous. Find out more
This independent bottler is without a doubt one of the most highly acclaimed in Scotland. It stands out, not for its age (though it is the oldest independent bottler in Scotland), but for its complete mastery of cask ageing. Gordon & MacPhail is the only bottler to have its own casks - carefully chosen for the purpose - filled by the distilleries themselves, instead of simply buying the ones suggested to them by the latter. This allows it to determine, in advance and with great precision, exactly how many years a whisky will need to reach ideal maturation.
Located in the heart of Speyside, Gordon & MacPhail have excellent business relations with the region’s main distilleries. Each one has a specific label, originally associated with a semi-official release. Another label enables specialists such as La Maison du Whisky to bottle single casks in accordance with their specifications. Called simply Gordon & MacPhail Reserve, this range has now introduced a different colour label for each production region.
A great Islay classic for lovers of peaty, iodized whiskies. An unmissable malt. Old gold with glints of green; the full-bodied bouquet is...
With all the classic BenRiach characteristics, BenRiach batch 1 is the first Cask Strength expression to be added to the core range....