All about making whisky
Single Malt, Scotland / Highlands, 70cl, Ref: 15931
- The brand
Founded in 1825, Glencadam became the property of the Angus Dundee Distillers group in 2003. Its exceptionally fruity character is related to the shape of its stills whose lyne arms, instead of descending, are inclined slightly upwards, which increases the reflux of spirit vapours. Introduced in Europe at the beginning of 2009, its new range was presented at the prestigious World Whisky Awards as soon as it was released. And against all expectations, except those of its owners, the Glencadam 10 Year Old was awarded the highly-coveted title of “best single malt in its category” (single malt aged less than 12 years).
This independent bottler is without a doubt one of the most highly acclaimed in Scotland. It stands out, not for its age (though it is the oldest independent bottler in Scotland), but for its complete mastery of cask ageing. Gordon & MacPhail is the only bottler to have its own casks - carefully chosen for the purpose - filled by the distilleries themselves, instead of simply buying the ones suggested to them by the latter. This allows it to determine, in advance and with great precision, exactly how many years a whisky will need to reach ideal maturation.
Of all the existing specialist bottling ranges, Connoisseurs Choice is without doubt the oldest. The label underwent a few changes in the 1980s. Plainer and more restrained, it became two-toned with creams and browns. When segmentation by region of production region was adopted by the whisky industry in the early 1990s, the range changed its identity again. The label now shows a map of the region of Scotland where the malt comes from. To the delight of whisky enthusiasts, the range, which is always evolving, is now bottled at 43% and 46%.