All about making whisky
Sourcing actor, importer and exclusive distributor of a portfolio of international brands, La Maison du Whisky is, since 60 years a reference for whisky and spirit lovers. Thanks to our close relationships with producers and independent bottlers, we have access to limited editions and unique products we bring to market exclusively. Curious and creative, we are driven by our passion for products and our desire to constantly bring our clients the latest expressions through our own shops, our website whisky.fr and selected wine retail shops in France.
Médaille d'Argent, Japan Tequila Association Tequila of the Year, Tokyo 2013
Médaille d'Argent, Japan Tequila Association Tequila of the Year, Tokyo 2011
Mayahuel Prize for Excellence, Academia Mexicana del Tequila, Mexique 2008
Mayahuel Prize for Excellence, Academia Mexicana del Tequila, Mexique 2007
Mayahuel Prize for Excellence, Academia Mexicana del Tequila, Mexique 2006
Médaille de Platinum, Beverage Tasting Institute 2006
The agaves used to produce Don Fulano Tequila are selected on a plant-by-plant basis as ripeness can vary greatly from one plant to the next. Fermentation is achieved through the natural yeasts already present in the agaves, the mash is distilled in copper and stainless steel stills in a distillery that has specialised in the production of tequila for four generations. The different versions are aged in first and second-fill French oak casks for a period of up to five years. They are hand-bottled in bottles produced locally by artisan craftsmen.
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A great Islay classic for lovers of peaty, iodized whiskies. An unmissable malt. Old gold with glints of green; the full-bodied bouquet is...
With all the classic BenRiach characteristics, BenRiach batch 1 is the first Cask Strength expression to be added to the core range....