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Created in 2007 by the Canadian actor, Dan Aykroyd, Crystal Head vodka is distilled four times and filtered through diamond crytsals. Additive-free, gluten-free and certified kosher, Crystal Head is presented in a bottle in the shape of a human skull, made in Italy. Distilled in Canada from maize, the resulting spirit is diluted to 40% ABV with glacier water.
The Edradour distillery is known most of all for the individual style of its single malt, which is exported throughout the world. Interestingly, the distillery’s owner Andrew Symington, has begun working on special finishes, each one more innovative than the last (Burgundy, Chardonnay, Châteauneuf-du-pape, Madeira, Moscatel, Port, Sassicia, Tokaji, etc.), with these new releases revolutionising the distillery’s somewhat outdated image. Under the directorship of Iain Henderson, the former director of Laphraoig, at the end of 2002 Edradour began producing a second, very peaty, single malt called Ballechin, the name of a former distillery in the region. Find out more
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