CLAIRIN 2018 Casimir 49,5%
Clairin, Haiti, 70cl, Ref: 19801D
Faubert Casimir continues the work begun by his father Duncan in 1979. In Baraderes, he cultivates 50 ha of non-hybrid, soft, white and red Hawaiian canes. Each cane is harvested only once completely mature. In keeping with tradition, he adds lemongrass leaves and cin - namon, and for certain vats ginger, to pure, fermenting sugar cane. His Clairin, which alternates wonderfully between classicism and unbridled exuberance, takes us two centuries into the past to breath in the air of another era.
Profile: between classicism and exuberance. A rich nose and a wellbalanced palate. Mineral, it develops with medicinal notes.
Sourcing actor, importer and exclusive distributor of a portfolio of international brands, La Maison du Whisky is, since 60 years a reference for whisky and spirit lovers. Thanks to our close relationships with producers and independent bottlers, we have access to limited editions and unique products we bring to market exclusively. Curious and creative, we are driven by our passion for products and our desire to constantly bring our clients the latest expressions through our own shops, our website whisky.fr and selected wine retail shops in France.
- Nose : opulent. Gingembre, cannelle, jus de canne.
- Palate : fine. Pêche, poire, fleurs capiteuses, épices.
- Overall : herbacée. Canne à sucre, lierre, rose.
- The brand
Traditional Haiti ! These highly artisanal eaux-de-vie, similar to white agricole rums, have long been the most popular drink in the remotest, poorest regions of Haiti. Bottled at natural strength, these three bottlings come from three different distilleries but have aspects in common: pure, well balanced alcohols capable of evolving interestingly and expressively in the glass. The Brazilian have cachaça, the Haitian have clairin!
The Velier company was founded by the Chaix family in 1947. From 1953 to 1983, this small traditional company, located in the port of Gênes, specialised in the importation and distribution of wines, champagnes and spirits. In 1983, then aged 25, Luca Gargano acquired shares in Velier. Under his influence the company began specialising in the importation of exceptional spirits to be supplied to the most prestigious establishments in Italy. In the early 1990s, Luca Gargano heard rumours of a mythical, quasi-legendary stock of St James Rum that had supposedly been distilled at the end of the 19th century. Eventually he discovered proof that this stock, distilled in 1885 and bottled in 1952, did indeed exist. And in 1991, following lengthy discussions, Luca finally managed to acquire the entirety of this stock, which he then released on the Italian market. These selections of rums have since multiplied and led to the birth of exceptional ranges.
- Delivery and payment
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