A minerally and well-balanced peated single malt from Islay. Caol Ila is the Gaelic name for the Sound of Islay”, the narrow strait that separates the island from Jura in one of the wildest regions on the west coast of Scotland.See more
A minerally and well-balanced peated single malt from Islay. Caol Ila is the Gaelic name for the Sound of Islay”, the narrow strait that separates the island from Jura in one of the wildest regions on the west coast of Scotland.
Tasting notes
Nose : lush peat, sea spray and smoke. White almond, ash and liquorice.
Palate : oily and slightly medicinal, it becomes increasingly smoky and fruity.
Overall : floral and herbaceous, prominent s of peated barley with a soft touch of praline and mocha. Fresh, minerally and satisfying.