All about making whisky
Built in 1881 in the midst of the Scottish “whisky boom”, Bunnahabhain is located on the north-east of the Isle of Islay. The stillhouse houses two magnificent pear-shaped stills that produce a heavy spirit that generally has low levels of peat. Owned by the Burn Stewart Distillers group since May 2003, Bunnahabhain recently began releasing extremely peaty and smoky young whiskies through independent bottlers.
Created in 1698, Berry Bros. & Rudd is one of the oldest wine and spirits merchants in the United Kingdom. Official suppliers to the British crown since the 18th century, the Berry and Rudd family is best known for offering a range of original and innovative products. The London shop located at 3 St James Street is a testament to the history of their knowledge and expertise and known for being home to experts with extremely high standards. In its role as a spirits bottler, Berry Bros. & Rudd selects and bottles high-quality whiskies and rums under the names “Berrys’ Own Selection, “BBR Retro” and “Exceptional Casks”.
Berry Bros & Rudd have been selecting and bottling high quality whiskies and rums under the ‘Berry’s Own Selection’ label for more than 200 years. Doug McIvor, their in-house expert, has a strict philosophy when it comes to selecting the casks – they have to be mature, perfectly balanced and present a rare aromatic complexity. Occasionally, the selected barrel differs from the usual style of the distillery that has produced it, but that is of little concern to Doug, so long as the whisky complies with his rigorous criteria.
A great Islay classic for lovers of peaty, iodized whiskies. An unmissable malt. Old gold with glints of green; the full-bodied bouquet is...
With all the classic BenRiach characteristics, BenRiach batch 1 is the first Cask Strength expression to be added to the core range....