DENSHU
Denshu means “rice field sake” in Japanese indicating that it is made using only rice (neither alcohol nor sugar is added). Developed in 1970, this brand is highly-sought after by connoisseurs. Produced in a traditional style, placing a special emphasis on the taste and aromas of the rice, Denshu uses relatively modern brewing techniques that make it possible to closely control the rice polishing rate and fermentation temperatures. The varieties of rice used come from the region of production and all work is carried out by hand.
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DENSHU Tokubetsu Junmai
Nihon-shu Sake, Japan / Honshu - Aomori
Archived product, not available for sale -
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DENSHU Junmai Dai-ginjo
Nihon-shu Sake, Japan / Honshu - Aomori
Archived product, not available for sale
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LOUIS ROQUE La Vieille Prune Réserve Impériale
Eaux De Vie De Fruits, France, 70cl, 42%
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LOUIS ROQUE La Vieille Prune Réserve du Centenaire
Eaux De Vie De Fruits, France, 70cl, 42%
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Eaux De Vie De Fruits, France, 70cl, 42%
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Blended Malt Whisky, Scotland / Islay, 70cl, 46%
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Single Malt Whisky, Scotland / Speyside, 70cl, 43%
