DENSHU
Denshu means “rice field sake” in Japanese indicating that it is made using only rice (neither alcohol nor sugar is added). Developed in 1970, this brand is highly-sought after by connoisseurs. Produced in a traditional style, placing a special emphasis on the taste and aromas of the rice, Denshu uses relatively modern brewing techniques that make it possible to closely control the rice polishing rate and fermentation temperatures. The varieties of rice used come from the region of production and all work is carried out by hand.
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Archive
![DENSHU Tokubetsu Junmai]()
DENSHU Tokubetsu Junmai
Nihon-shu Sake, Japan / Honshu - Aomori
Archived product, not available for sale -
Archive
![DENSHU Junmai Dai-ginjo]()
DENSHU Junmai Dai-ginjo
Nihon-shu Sake, Japan / Honshu - Aomori
Archived product, not available for sale
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AMRUT Bagheera Coffret 2 verres
Single Malt Whisky, India / Bangalore, 70cl, 46%
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Single Malt Whisky, France / Alsace, 70cl, 45%
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AKKESHI Single Malt Lightly Peated Sarorunkamuy 2cl
Single Malt Whisky, Japan, 2cl, 55%
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CHICHIBU 2013 Virgin Oak French Connections
Single Malt Whisky, Japan / Honshu - Saitama, 2cl, 50,9%
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CHICHIBU Paris Edition 2020 2cl
Single Malt Whisky, Japan / Honshu - Saitama, 2cl, 52,8%
