ARDMORE 9 ans 2009 43%

Single Malt Whisky, Scotland / Highlands, 70cl, Ref: 56698

The Ardmore distillery has, since time immemorial, produced a peated single malt (12-14 ppm). The peat used for malting comes from Saint-Fergus, a village in Aberdeenshire. It also produces an unpeated version called Ardlair. Right from the start, this bottling prepares the ground for a tasting whose guiding theme is a multi-faceted peat. Fans will particularly appreciate the similarities with Laphroaig, particularly the way the peat gently takes hold of the palate. An archetypal Ardmore, it is also deeply malty and mineral.

the unctuous initial nose reveals notes of gum arabica and an oily, floral peat (dandelion). Allowed to breathe, barley grains appear alongside candied lemon and juicy pear. Medicinal and camphoric, gradually it becomes ashy and mineral (slate). With lots of vitality, the attack boasts an impressive herbaceous freshness (mint). The peat is perfectly integrated into the heart of the taste palette. The chiselled start of the finish wavers between tarry and salty (seaweed) flavours. The very expressive empty glass reveals farmyard aromas (straw).
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Sourcing actor, importer and exclusive distributor of a portfolio of international brands, La Maison du Whisky is, since 60 years a reference for whisky and spirit lovers. Thanks to our close relationships with producers and independent bottlers, we have access to limited editions and unique products we bring to market exclusively. Curious and creative, we are driven by our passion for products and our desire to constantly bring our clients the latest expressions through our own shops, our website and selected wine retail shops in France.


Product details

Tasting note

  • Appearance : vibrant gold.
  • Nose : creamy and empyreumatic. On the first nose, gum arabica envelops an oily, floral (violet, dandelion, daisy) peat. On a chromatic front, a background of candied lemon and juicy pear brings beautiful golden tones. Allowed to breathe, malted barley grains, medicinal notes (mustard poultice, camphor) and ash accentuate the feeling of warmth emanating from the aromatic palette. Gradually, placed on the same slate, exotic fruits (banana, pineapple) and aromatic plants (sage, verbena) appear.
  • Palate : lots of eloquence and vitality. The milky attack (coconut, fromage blanc) reveals an impressive herbaceous freshness (cut hay, mint). The peat is perfectly integrated into the heart of the taste palette. Nestled between fresh fruits (pear, peach), sweet almond and lavender honey, it overflows with mineral salts and rooty particles (gentian, ginseng). The leguminous (leek, courgette) end of the palate is incredibly rich.
  • Overall : long, chiselled. From cocoa bean to roasted coffee bean, infused verbena to cut lucerne, fleur de sel to tarry flavours, and wildflower to seaweed, the start of the finish reveals a host of new tones. With lots of zest, it naturally heads towards the seaside, becoming salty and medicinal. On the retro-nasal olfaction, aquatic plants (samphire, reed) ripple in the breeze of an invigorating cold wind. The expressive and rustic empty glass brings a stable to mind (straw).
The brand

The brand

Ardmore is an ambiguous distillery. On the border between Speyside and the eastern Highlands, Ardmore was established in 1897, just one year before the Pattison brothers went bankrupt. Its whisky has a character which could be mistaken for an island whisky rather than a mainland. Interestingly, between 1817 and 1835, another distillery of the same name operated on the Isle of Islay before merging with Lagavulin. This colourful heritage extends deep into its DNA. Discovered thanks to its independent bottlings, Ardmore has, for several years, released its own 12 year old “house”.



Artist, Lands of Scotland, Malt Pedigree, Tartan, The Ten, Very Cloudy... all of these whisky ranges – composed of single malts and single grains – have one thing in common: they were all created by the team at La Maison du Whisky. They are the fruits of many decades of close collaboration with some of the most prestigious bottlers in Scotland. For some years the French importer and exclusive distributor of the classic ranges of well-known spirits producers, La Maison du Whisky was soon granted the very rare privilege of being able to complement these ranges with their own, bringing together two sets of expertise, two reputations and two complementary histories under one, single label.


The line

Since the dawn of time, artist collectives have been a place of exchange, inspiration and creativity. In the same way, each of the single malts found in our Artist Collective range draws the richness of their olfactory and gustatory palettes from the marriage of various casks. Devoted to diversity, every region and every style of Scottish single malt, peated and unpeated, are represented. Within this range we also find 43%, 48%, 57.1% (100 proof) and cask-strength bottlings. To illustrate the labels of the six bottlings in our first collection, La Maison du Whisky has called on contemporary artists from very different backgrounds. Each of them brings their own very personal touch that echoes the richness of the single malts selected!
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